“Pilafi” Greek Style Rice

“Pilafi” Greek Style RiceIngredients:
½ kilo of rice (pilafi rice)
2 cups of chopped mushrooms
1 red, 1 green και 1 yellow pepper
2 large onions cut in rings
1 cup of olive oil
Salt, pepper, lemon
Pour the rice in boiling water and when cooked use a strainer. Sauté the onions in a frying pan with some olive oil, add the mushrooms and peppers (chopped) and towards the end add the lemon. Leave until the juices have evaporated. Put the rice in a pot and pour the frying pan mixture over it and bring to a boil.
Marinou Konti
Rate this item
(0 votes)
back to top