Meat Pie Ingredients:500 gr of pasrty puff (French style)500 gr of mince meat (beef)1 onion Read more...
Onion “Dolmades” Ingredients:1 kilo of mince meat half pork half beef2 cups of brown rice (Carolina)2 tomatoes Read more...
“Labropites” Ingredients (for the pastry):1 kilo of flour (all purpose)3 cups of yoghurt3 cups of butter Read more...
Stuffed Cabbage with Egg and Lemon Sauce Ingredients:1 cabbage (almost 1kilo)250 gr mince meat (beef)250 gr mince meat (pork) Read more...